Introduction to Agriscience 2016 (Student) Zoom

Introduction to Agriscience 2016 (Student)

SKU: AG300116

Introduction to Agriscience 2016 (Student)

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Product Description

    Introduction to Agriscience, also known as Ag I, is the foundational course for Agricultural Education.

    Units include:

    • Agriscience Opportunities
    • Supervised Agricultural Experiences
    • The Food Industry
    • Plant and Soil Science
    • The Beef Cattle Industry
    • The Swine Industry
    • The Sheep Industry
    • The Dairy Cattle Industry
    • The Horse Industry
    • The Goat Industry
    • The Poultry Industry
    • Small Animal Care
    • Agricultural Mechanics Safety
    • Arc Welding and Oxy-Gas Cutting

    Student editions are no longer packaged with an FFA Student Handbook. Those can be purchased separately. The 2010 edition of this publication is still available.


    Copyright 2016

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